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Mulled Wine

Cozy up with a warm mug of mulled wine, a comforting festive drink that packs a spicy yet boozy p...

Filipino Macaroni

Check out this new outdoor cooking video from Camp with Col Ingredients: 4 Cups - Macaroni Packag...

Peanut Satay Noodles

The perfect noodle dish to fuel your next adventure.Ingredients:Pre Made (At Home) Sauce:1 Tbsp -...

Moira's Steamed Backcountry Bagels

Get creative with this warm snack to fuel those epic days between the peaks! Ingredients: Bagel...

Jetboil Sukiyaki Noodles

Jetboil Sukiyaki Noodles by @campwithcol 🍜🎬🔥This is your sign to make your own backcountry meal o...

Easy Chicken Tacos

Perfect for a quick back country feed when you need a little extra protein. Ingredients: Vegetab...

Brassica in the Bush

Broccoli is a fantastic, nutrient-rich superfood, loaded with vitamins B6, E, B1, A and C, as well as being a great source of antioxidants carrying many health benefits.

Thai Trout

This pack-ahead recipe is full of flavor with ginger, coconut and turmeric. Just add freshly caught trout from the day’s outing.

Camp Chicken Fried Rice

Meals on the trail done right! Check out this quick and tasty meal for your next adventure. Who doesn't love Fried Rice?

4 Ways to Elevate Your Backcountry Coffee

We all have that one die-hard friend that wakes up with the first sliver of light seeping through...

Apple Cider Chai Recipe

A warming spiced chai tea for around the campfire

Dan Dan Noodles

Hi everyone, my name is Colin! I'm an outdoor content creator based out of Vancouver, BC. I rec...

Caffeinated Porridge Blast

Feeling rushed to hit the trail, but can’t function without your morning coffee? Then this simple, delicious, caffeinated, and chocolate-infused porridge recipe is for you!

Backpacker's Pho

By Dally Tram | Photographer, Climber, Backcountry Chef In light of the Vietnamese Lunar New Yea...

Easy Burrito Bowls

This recipe calls for RightRice, but you could use your favourite trail food brand. Serves 2-3 p...

French Toast

A breakfast favorite right in the backcountry. Wake yourself up with with the ooey-gooey goodness of warm french toast covered in syrup, and fuel yourself for the day’s adventures.

Sesame Ginger Chicken with Cauliflower Rice

Craving some takeout on the trails? Bring those takeout vibes right into the backcountry with this easy Sesame Chicken recipe. A sweet and savory mix of chicken, cauliflower, and a delicious sesame marinade make this an easy dinner that’s sure to satisfy no matter where you’re headed.

Beef Jerky Ramen

Ramen in the wilderness? You’ve got that right. Satisfy those camp cravings with a warm bowl of ramen, chock full of veggies, noodles, and savory beef jerky. Warning: This super easy recipe has been known to satisfy even the hungriest of campers.

Chorizo & Wild Mushroom Sicily Risotto

A quick, tasty pit-stop on the trail to help fuel your adventure!

Max's Campfire Irish Coffee

Inspired by J. Alex Cordaro's recipe with a Kiwi twist. A delicious after-dinner drink for sitti...

Bobsadilla - The Breakfast Quesadilla

It's a backcountry take on a front-country favorite. Bob's the crafty guy who invented it, hence the name. Try your own Bobsadilla - The Breakfast Quesadilla.

Blueberry Banana Pancakes

There’s no denying that pancakes are a classic camping breakfast. Surely, it couldn’t be that hard?

This recipe swaps out some of the more temperamental ingredients – like the fresh milk and butter – with more rugged options that could survive for a while in any camp pantry. it uses powdered milk (mixed with water), plus the other secret ingredient is ghee, or clarified butter.